French winemaker Marina Fourrure poses for a picture in her vines during the harvest in Theix - Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

A grape picker carries a crate with harvested grapes from the vines of Loïc and Marina Fourrure in Theix-Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

French winemaker Loic Fourrure poses for a picture in his winery during the harvest in Theix - Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

French winemaker Marina Fourrure poses for a picture in her vines during the harvest in Theix - Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

A bumblebee feeds on a grape in the vines of Loïc and Marina Fourrure in Theix-Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

French winemaker Marina Fourrure harvests grapes from her vines during the harvest in Theix-Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

A grape picker wearing a T-shirt reading 'Drink Craft, Drink Local' harvests grapes from the vines of Loïc and Marina Fourrure in Theix-Noyalo, near Vannes, western France, on August 24, 2026. French winemaker Loïc Fourrure and his wife Marina are pioneers of wine production in Brittany having anticipated the opportunities that climate change could create for viniculture in the region. (Photo by Sebastien Salom-Gomis / AFP via Getty Images)

A general view of the Belo Monte hotel near Santo Antonio, in Principe Island in Sao Tome and Principe, on August 5, 2026. The Belo Monte Hotel is situated on the site of the former Roca Belo Monte. Once a subsidiary of Bela Vista, this 'roca-terreiro' is laid out around a central courtyard and is built entirely from laterite blocks. It fell into disuse and disrepair following the country's independence in 1975. At present, the whole country of Sao Tome and Principe has been designated a biosphere reserve by UNESCO and the country enjoys special protection from the organisation due to its unique natural environment. (Photo by Daniel BELOUMOU OLOMO / AFP via Getty Images)